PEREG - Hawayij for soup 500 gram

Used as a spice that is added to Yemenite soup, vegetable soup, and Jerusalem mix.

The Hawayij spice intended for cooking contains spices such as turmeric, cumin, cloves, cardamom, garlic, fenugreek, black or white pepper, and more.

Cooking Hawayij is usually intended for cooking soup and is a very healthy substitute for chicken soup.
Hawayij has a very dominant taste, which cannot be missed.

The spice contains turmeric and cinnamon, which are attributed to many medicinal properties:

• Turmeric contains the active substance 'curcumin', which has occupied many researchers in recent years, studies have revealed that curcumin is one of the most powerful anti-cancer substances in nature, since it can eliminate cancer cells and is also anti-inflammatory and antioxidant.
• The cinnamon in the mixture was found to be an effective medicine against diabetes since it balances the sugar levels in the body.

Ingredients:
Cumin, turmeric, black pepper, cardamom, cloves.

• without preservatives
• without food coloring
• Without monosodium glutamate
• Gluten less than 20 PPM
• Vegan friendly

Kosher:
Badatz Rabbi Machfod, Badatz Rabbi Rubin, Bat Yam rabbinate.

500 gram