Maitake is a mushroom native to the Far East, where it is widely used as an edible. Maitake is the Japanese name of the mushroom and means "dancing mushrooms." According to tradition, it was given thanks for the people's happy dances when they found the mushroom. In ancient times, it was used as a high-quality, tasty edible mushroom and was in great demand among the Japanese aristocracy.
The mushroom is very nutritious and contains a wide range of nutrients. Traditional medicine is used in various ways to support general health, enhance resilience, and promote longevity.
What makes Bara's mushroom series unique? Maitake mushroom capsules are made from a full-spectrum mushroom powder - FULL SPECTRUM, which contains all parts of the mushroom, the mycelium, the fruit body, the spores, and the extracellular compound that the fungus produces and secretes outside the cell into its environment for an optimal activity range and a concentrated DE dry extract to intensify the activity.
The main active substances in mushrooms are polysaccharides, among them beta-glucan, which is credited with most of the health benefits. Bara Plants' mushroom series products are the only ones with a guaranteed concentration of polysaccharides and beta-glucan. Each serving (2 capsules) contains Polysaccharide 410 and Beta Glucan (1,3-1,6), 120 mg.
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