Echinacea has a long-standing international reputation as a medicinal plant that has been extensively researched in recent years in various contexts of its protection and empowerment.
Reishi mushroom is a crucial plant in traditional Chinese medicine. It is used to increase one's ability to adapt to environmental changes and strengthen one's life (qi) energy.
Astragalus is a plant from traditional Chinese medicine that is considered to have nourishing and strengthening properties. It has unique antioxidant and polysaccharide components, and today, scientific studies also show potential beneficial effects in humans, including in immune contexts.
Schizandra - is a plant of great importance in Chinese medicine, known as the "fruit of the five flavors."
Its variety of flavors in Chinese medicine indicates its diverse qualities and activity. The antioxidant components in schizandra have been investigated in the context of their contribution to detoxification processes.
Indian asparagus is one of the well-known and essential plants in traditional Indian medicine. (Ayurveda), According to this, it is used to increase the ability to adapt to environmental changes and conditions of stress that weaken the person.
Vitanya - Whitanya is of paramount importance in traditional Indian medicine. In Western countries, it is called "Indian Ginseng" because of its importance in Indian medicine and its effects on energy levels and endurance.
How to use: Two tablets 1-3 times a day before meals.
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