ELITE Turkish coffee 200g (2x100g)

ELITE Turkish coffee - A blend of Arabica and Robusta

Turkish coffee is a type of coffee whose beans undergo a unique roasting process to create a characteristic aroma and taste, and are then ground into a fine powder. Elite Turkish coffee has been produced for years in a unique process, which is the secret to its excellent taste and aroma. 

Instructions for use:
Cooking preparation:
Boil water in a jug according to the number of cups of coffee you want to make. Add a heaping teaspoon of coffee or a personal serving bag for each cup, add sugar to taste, and stir well. Cook on low heat until the coffee rises, then remove from the heat and pour.  

Preparation with the addition of boiling water:
Add a heaped teaspoon of coffee or a personal portion bag to a glass, then pour boiling water over it and stir.
You can add sugar and milk to taste.
Kosher Badatz Parve

200g (2 x 100 g)